German cockroach (Blattella germanica) photographed close up for identification
HPE Species Library

German cockroach

Blattella germanica

The most serious indoor cockroach in the UK — small, fast-breeding and almost always associated with warm kitchen and appliance voids.

Quick facts

Adult size
12–15mm
Nymphs per egg case
30–40
Life cycle
6–8 weeks
Programme
3–4 visits

Also known as: Steam fly, Croton bug

Species at a glance

Severe risk
Scientific name
Blattella germanica
Alternative names
Steam fly, Croton bug
Average size
12–15mm adult
Average weight
Around 100mg
Activity
Nocturnal
Diet
Anything organic — food debris, grease, starches, soap, glue and even paper.
Typical habitat
Warm kitchen voids, motor housings and commercial food areas
Active season
Year-round in heated buildings

Why the severe risk rating: Food-poisoning bacteria, allergens and food-hygiene enforcement risk.

About the german cockroach

The German cockroach is a tropical species that survives in Britain only inside heated buildings. It is the most difficult cockroach to eradicate because females carry the egg case until hatching, protecting it from insecticide, and because populations concentrate in inaccessible warm voids behind appliances and pipework.

Diet
Anything organic — food debris, grease, starches, soap, glue and even paper.
Breeding
A female produces 4–8 egg cases in a lifetime, each containing 30–40 nymphs. Egg-to-adult takes as little as 6–8 weeks in a warm kitchen.
Lifespan
Adults typically 4–6 months.

How to identify it

  • 12–15mm, light brown with two dark parallel stripes behind the head
  • Fully winged but rarely flies
  • Nymphs are darker with a pale stripe down the back
  • Egg cases (oothecae) are 6–9mm, tan and carried by the female until hatching

Signs, behaviour and where they live

Signs of activity

  • Live insects scattering when a light is switched on at night
  • Small dark droppings resembling ground pepper along shelf edges and hinges
  • Discarded egg cases and shed skins in unit voids
  • A distinctive oily, musty smell in heavier infestations
  • Smear marks in humid areas behind appliances

Behaviour

  • Strictly nocturnal — daytime sightings suggest a heavy population
  • Thigmotactic: press their bodies into tight cracks and voids
  • Aggregate around warmth, moisture and food debris
  • Spread between flats via shared service ducts and waste pipework

Where you'll find them

  • Behind and beneath ovens, fridges, dishwashers and motor housings
  • Kitchen unit voids, hinge recesses and cracked tiling
  • Warm service ducts and pipe runs in flats and commercial kitchens
  • Bin stores and food-preparation areas

Seasonal activity in Hertfordshire

Twelve-month activity profile for german cockroaches, based on our Hertfordshire call-out records.

LowModerateRisingHigh
  • January: Moderate activity
    Jan
  • February: Moderate activity
    Feb
  • March: Moderate activity
    Mar
  • April: Moderate activity
    Apr
  • May: Moderate activity
    May
  • June: Rising activity
    Jun
  • July: Rising activity
    Jul
  • August: Rising activity
    Aug
  • September: Moderate activity
    Sep
  • October: Moderate activity
    Oct
  • November: Moderate activity
    Nov
  • December: Moderate activity
    Dec
Peak period
Year-round indoors
Right now
Rising activity in August

Heated buildings mean German cockroaches show almost no seasonality — infestations progress continuously until treated.

Hertfordshire Pest WatchActivity status: Typical

Cockroaches are around the level normally expected for this time of year. Heated buildings mean German cockroaches show almost no seasonality — infestations progress continuously until treated.

Activity appears to be easing

Current local data is limited. The status shown is based primarily on established seasonal behaviour across Hertfordshire. Last reviewed 1 July 2026.

See all Hertfordshire Pest Watch activity

Why german cockroaches matter

Health risks

  • Mechanical transmission of Salmonella, E. coli and other food-poisoning organisms
  • Potent asthma and allergy trigger, particularly for children
  • Contamination of food and preparation surfaces requiring disposal
  • Serious regulatory consequences for food businesses

Property damage

  • Contamination and disposal of stored food
  • Damage to packaging, labels and paper goods
  • Business closure risk in commercial food premises
Hertfordshire context

German cockroaches across Hertfordshire

German cockroach work across Hertfordshire is concentrated in commercial kitchens and blocks of flats, where shared service ducts allow a single untreated unit to reinfest an entire riser.

Setting the record straight

Common misconceptions

Cockroaches only infest dirty premises.

They need warmth, moisture and any organic residue. Immaculate kitchens with a warm appliance void are perfectly viable habitat.

Sprays clear them.

Surface sprays scatter the population deeper into voids. Professional gel baiting, applied to harbourage, is the reliable approach.

You can eliminate them in one visit.

Protected egg cases mean a treatment programme with follow-ups is essential — anyone promising one visit is guessing.

Prevention and professional treatment

How to prevent them

  • Clean grease and debris from appliance voids and unit kickboards
  • Seal cracks and gaps around pipework, tiling and unit joints
  • Store food in sealed containers and empty bins nightly
  • In flats, coordinate treatment across affected units and shared ducts

How we treat them

  • Full survey with monitors to map harbourage and population extent
  • Professional gel bait applied directly to harbourage points
  • Insect growth regulator to break the breeding cycle
  • Monitoring stations to measure progress objectively between visits
  • Programme of follow-up visits until monitors record zero catch

German cockroach questions, answered

The questions our technicians are asked most often about german cockroaches in Hertfordshire.

Ask HPE Knowledge

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